Many businesses begin with a single person or family. As a business expands, it may take on paid employees. An employee is a person on a business’s payroll. Under that contractual relationship, a business has the right to control when, where, and how an employee’s work is performed. An independent contractor, however, is an autonomous business entity, a client that negotiates a hiring/work arrangement with another business and that invoices other businesses for work completed.
Necessary Steps for Taking On Paid Employees
Obtain a federal Employer Identification Number (EIN).
Determine if you need a state or local tax ID number.
Determine if you are hiring an employee or an independent contractor.
Have employee(s) complete Form W-4, Employee’s Withholding Allowance Certificate.
Create a compensation plan.
Choose an in-house or external service for administering payroll.
Schedule pay periods to coordinate tax withholding with the Internal Revenue Service (IRS).
Report payroll taxes as needed.
Understand what records the business must keep and for how long.
See record-keeping requirements posted by the U.S. Equal Employment Opportunity Commission: https://www.eeoc.gov/employers/recordkeeping.cfm.
Notify the Idaho Department of Labor about any new hires at https://www.labor.idaho.gov/dnn/newhire.
Federal and State Identification Numbers
A business must have a federal Employer Identification Number (EIN) if it
Operates as a corporation or partnership.
Files tax returns for employment, excise, or tobacco and firearms.
Withholds taxes on income, other than wages, that are paid to a nonresident alien.
Uses a Keogh Plan (a type of retirement plan for self-employed individuals and their employees).
Is involved with trusts, estates, real estate mortgage investors, nonprofits, farmers’ cooperatives, or plan administrators (for more information, visit https://www.irs.gov/businesses/small-businesses-self-employed/do-you-need-an-ein).
A federal EIN is needed to pay federal taxes, hire employees, open a bank account, and apply for business licenses and permits. To get a federal EIN, apply through the IRS at https://www.irs.gov/businesses/small-businesses-self-employed/how-to-apply-for-an-ein.
Your business must also obtain a state tax ID number if it has employees and is required to pay state taxes. To learn more, visit https://tax.idaho.gov/i-1159.cfm, or go directly to https://www2.labor.idaho.gov/ibrs/ibr.aspx to apply.
Forms Employees Must Hand Out before Being Hired
When hiring a paid employee, a business needs to work with that employee to verify and/or complete the following:
Proof of Eligibility to Work in the United States
You must verify that each new employee is legally eligible to work in the United States. To do so, have the employee fill out Form I-9, Employment Eligibility Verification. A copy of Form I-9 must be retained by the employer.
Social Security Number (SSN)
It is required that you enter each employee’s name and SSN on their Form W-2, Wage and Tax Statement. You should ask to see the employee’s Social Security card, which they may show you if it is available. Although it’s not required, you may make a photocopy. If the employee does not have a Social Security card, they should apply for one, if they are eligible, using Form SS-5, Application for Social Security Card. Do not accept an Individual Taxpayer Identification Number (ITIN) in place of an SSN. ITINs are nine digits long and begin with the number “9.” Form W-2 must be filed with the IRS by January 31 of the next year.
Requested Withholding Allowances
Each employee must fill out a Form W-4, Employee’s Withholding Allowance Certificate, which the employer must keep on file. This form becomes effective with the first wage payment. If applicable, exemption from income tax withholding must be indicated on this form. If Form W-4 is incomplete, withhold tax as if the employee is single with no withholding allowances. Additional withholding may be required on wages paid to nonresident aliens. See the Employer’s Tax Guide (https://www.irs.gov/pub/irs-pdf/p15.pdf) for exceptions and what to do about an invalid Form W-4. Employers are only required to submit Form W-4 to the IRS if directed to do so in a written notice.
Required Employee Benefits
You must provide paid employees with the following benefits:
Social Security taxes
Under Idaho law, employers with at least one full-time, part-time, seasonal, or occasional worker are required to obtain a workers’ compensation insurance policy prior to hiring employees, unless the business is exempt. Employers who operate without required workers’ compensation insurance can be fined a minimum penalty of $25/day.
Leave benefits as outlined in the Family and Medical Leave Act (FMLA)
Once you have paid employees, make sure you become and stay informed about the following:
Appropriate business practices as defined by your industry’s regulations (see your industry’s state trade association, e.g., the Idaho Lodging and Restaurant Association, for pertinent regulations)
Laws for hiring veterans, foreign workers, household employees, children, and people with disabilities
Laws your business must comply with for hiring, terminating, and/or laying off workers, or downsizing the company
SOURCES: US Small Business Administration (https://www.sba.gov/business-guide/manage-your-business/hire- manage-employees; https://www.sba.gov/business-guide/launch-your-business/get-federal-state-tax-id-numbers), Idaho State Tax Commission (https://tax.idaho.gov/m-formpub.cfm), and US Treasury, Internal Revenue Service (https://www.irs.gov/businesses/small-businesses-self-employed/).
Authors: Betsaida Chavez Garcia, Student, College of Law, University of Idaho, Christy Dearien, Research Associate, Grant and Project Development, University of Idaho, John Rumel, Professor, College of Law, University of Idaho, Paul Lewin, Associate Professor and Extension Specialist, Agricultural Economics and Rural Sociology, University of Idaho
PLEASE NOTE: This handout does not offer or substitute for legal or tax advice.
This work was supported by the Agriculture and Food Research Initiative (AFRI) Award No. 2016-69006-24831 from the USDA National Institute of Food and Agriculture.